After a long day of work, classes, or just keeping up with life, who has the energy for complicated meals? That’s why I’ve created a simple yet satisfying salmon burger recipe that will give you comfort and energy without the fuss. Packed with 26g of protein and low in calories, it’s a healthy option that won’t slow you down—plus, the crispy hashbrown twist is a total game-changer. And on those rainy, gloomy days, this meal is the perfect way to treat yourself and lift your spirits.
15-Minute High-Protein Salmon Burger Recipe
Whip up a quick and easy Costco salmon burger using an air fryer in under 15 minutes! Perfect for unwinding after a long day at work or study, I added a crispy hashbrown to elevate the texture and flavor. This high-protein, delicious comfort meal is a satisfying, hassle-free option for anyone with a busy lifestyle. Give it a try for a tasty, effortless dinner!
Ingredients
Equipment
Method
Prep the Air Fryer:
- Line your air fryer with parchment paper. Place 1 frozen salmon burger patty and 1 hashbrown inside.
Cook:
- Set the air fryer to 380°F. Fry for 7 minutes, flip, and cook for another 7 minutes or until the internal temperature reaches 145°F.
Toast the Bun (Optional):
- While the patty and hashbrown cook, lightly toast the burger bun for 1 minute or to your desired crispiness.
Assemble:
- Spread your favorite sauces on the buns, place the cooked salmon patty and hashbrown, add pickles, and enjoy!
I love the hashbrown addition 🤤
The addition of hashbrown takes the burger to another level 🙂
I like how detail the recipe is!!!
Thank you Eric!
Nice! Will definitely have this bookmarked so I can try this some time. The hash brown is a nice addition to really satisfy your hunger.
Thank you Gabby! The has brown version is incredible. Let me know how it goes after you try it!